Chazuke (Rice with Green Tea) Recipe
Cha 茶, or ocha means tea in Japanese, and chazuke 茶漬け or ochazuke is a traditional Japanese dish made by pouring green tea over cooked rice with savory toppings. It’s...
Eat, Drink, Cook - Japanese Food & Recipes
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How to Reinvigorate Your Green Tea - Hojicha Roasting
The Shincha season (the first tea harvest of the new season) has arrived! The busiest, but also the most exciting season for tea farmers and tea factories, picking leaves and processing...
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Tea Marinated Pork - Hojicha Roast Pork Recipe -
What is Hojicha? Hojicha is a type of Japanese green tea. 焙じ茶(Hoji-cha), Hoji means roasting and Cha means tea, so it is roasted green tea. As it is roasted, the leaves...
