PREORDER ships late May #0002.K6 Obubu Tea: Sencha of the Spring Sun
PREORDER ships late May #0002.K6 Obubu Tea: Sencha of the Spring Sun - [2024 - 20% off] 80g / 2.8 oz / Yunomi bag <-- Out of stock. PREORDER now for immediate procurement (usually 2-3 weeks, 1-2 months in in some cases) or repacking if larger size available (1-2 week delay). 10g sizes for 2025 harvest will be available starting mid-June.
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Delivery and Shipping
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YUNOMI.LIFE'S DELIVERY GUARANTEE: We guarantee delivery for all orders shipped by airmail with a tracking number. (Conditions apply. Exceptions when notified.) Occasionally, orders may require additional customs processing for import. We will aid you to the fullest extent of our ability. If your order does not arrive within ONE month from shipment due to no fault of your own, we will replace or refund your order at no extra cost. We reserve the right to refuse shipment if we think delivery to your address may be difficult. This guarantee does not apply if recipient neglects or refuses to pay customs fees & import taxes, neglects to retrieve an order held at a post office or distribution center, or if the order is not deliverable due to a wrong address. Yunomi.life's Delivery Guarantee does not apply to wholesale purchases.
Obubu's Taiyou no Sencha (Haru) 太陽の煎茶 (春) or Sencha of the Sun (Spring) is grown on south-facing slopes to maximize exposure to sunlight. A stream running nearby generates mists which helps us to consistently grow fragrant leaves every year.
Flavor Notes
- SWEETNESS: ★★★★
- BITTERNESS: ★★★★★
- FRAGRANCE: Zen-like mistiness
- BREWED LEAVES: ★★★★ - Yummy! Add salad dressing (or a bit of soy sauce) and enjoy with your meal
Nutrient Info
- Catechin ★★★
- Theanine ★★★★
- Caffeine ★★★★
- Vitamin C ★★★★
- Chlorophyll ★★★★
- The above info are relative estimations based on cultivation and processing methods, not laboratory testing. They may also be affected by the steeping technique used, by storage conditions, etc.
Product Info
- Ingredients: Green tea
- Cultivar: Yabukita
- Plant age: about 20 years old
- Harvest: May
- Cultivation: Unshaded
- Processing: Light steaming (about 20 seconds)
- Producer: Akihiro Kita, President, Kyoto Obubu Tea Farms
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CultivarYabukita
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HarvestFirst Flush (Spring)
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RegionKyoto - 京都府
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