#0536.K3 Ogura Tea Garden KN003: Yabukita Wakocha First Flush Black Tea from Ashigara, Kanagawa 足柄産のやぶきた紅茶
#0536.K3 Ogura Tea Garden KN003: Yabukita Wakocha First Flush Black Tea from Ashigara, Kanagawa 足柄産のやぶきた紅茶 - [2024] 250g / 10.6 oz / Please inquire about availability <-- Out of stock. PREORDER now for immediate procurement (usually 2-3 weeks, 1-2 months in in some cases) or repacking if larger size available (1-2 week delay). 10g sizes for 2025 harvest will be available starting mid-June.
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This wakocha, or Japanese black tea, utilizes Yabukita cultivar tea plants, and is grown without the use of pesticides. From the first flush in late spring, farmer Yuki Ogura produces this black tea in the style of first flush Darjeeling tea, withered, rolled, then lightly oxidized.
- Ingredients: Black tea
- Cultivar: Yabukita
- Harvest: Early May
- Region: Ashigara, Kanagawa
- Notes: Grown without use of pesticides.
About the Ogura Family
Yuki and Junko Ogura moved to Odawara from Tokyo a decade ago to pursue a life closer to nature, and engage in their passion for tea. Learning from the tea farmers in Ashigara, the town just north of Odawara City, they cultivate tea without the use of pesticides.
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CultivarYabukita
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HarvestFirst Flush (Spring)
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RegionKanagawa - 神奈川県
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