PREORDER ships late May - #0071.F2 Kurihara Tea #07: Imperial Sencha Hime Shizuku 媛しずく
PREORDER ships late May - #0071.F2 Kurihara Tea #07: Imperial Sencha Hime Shizuku 媛しずく - [2025] 100g / 3.5 oz / May / Original bag (shincha bag while supplies last) <-- Out of stock. PREORDER now for immediate procurement (usually 2-3 weeks, 1-2 months in in some cases) or repacking if larger size available (1-2 week delay). 10g sizes for 2025 harvest will be available starting mid-June.
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A very premium sencha from the Kurihara family in the Village of Yabe, Yame District, Fukuoka, the Hime Shizuku is made with delicate first flush spring harvested leaves, and steamed just a little longer than usual to create a deep green color.
Note: 100g bag packaging may vary between one of the two versions in the photo gallery.
Steeping Notes
- 1st steeping - Tea: 5g. Time: 60 sec. Water: 60C/140F, 200 ml.
- 2nd steeping -Time: 20 sec. Water: 90C/194F, 200 ml.
- 3rd / 4th steeping - Time: 30-60 sec. or adjust to preference. Water: 90C/194F, 200 ml.
Product Info
- Name: Imperial Sencha Hime Shizuku
- Ingredients: Green tea
- Harvest: May
- Packaging: Either the resealable craft bag, or vacuum sealed Yame Mountains bag. Main photo is generally current stock, but may change depending on stock levels.
- Region: Yabe Village, Yame District, Fukuoka
- Notes: Machine harvested
Farmer Info
- Producer: Kippei, Yuji, and Akio Kurihara (Father and sons), Kurihara Seicha Ltd.
- Location: 4236 Kita Yabe, Yabe-mura, Yame-shi, Fukuoka Prefecture 834-1401, JAPAN
- Size / # of Fields: About 3 hectares
- Altitude: 300 - 700 meters
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HarvestFirst Flush (Spring)
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RegionFukuoka - 福岡県
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Vendor TypeFarm, Family Business
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