#0071.F2 Kurihara Tea #07: Imperial Sencha Hime Shizuku 媛しずく

JPY ¥2,499

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Size

[2025] 10g / 0.35 oz / May / Yunomi bag [2025] 100g / 3.5 oz / May / Original bag (shincha bag while supplies last) [2025] MULTIPACK (100g x 10 bags) 1kg / 2.2 lbs / May

Product variants

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A very premium sencha from the Kurihara family in the Village of Yabe, Yame District, Fukuoka, the Hime Shizuku is made with delicate first flush spring harvested leaves, and steamed just a little longer than usual to create a deep green color.

Note: 100g bag packaging may vary between one of the two versions in the photo gallery.

Steeping Notes

1st steeping - Tea: 5g. Time: 60 sec. Water: 60C/140F, 200 ml.
2nd steeping -Time: 20 sec. Water: 90C/194F, 200 ml.
3rd / 4th steeping - Time: 30-60 sec. or adjust to preference. Water: 90C/194F, 200 ml.

Product Info

Name: Imperial Sencha Hime Shizuku
Ingredients: Green tea
Harvest: May
Packaging: Either the resealable craft bag, or vacuum sealed Yame Mountains bag. Main photo is generally current stock, but may change depending on stock levels.
Region: Yabe Village, Yame District, Fukuoka
Notes: Machine harvested

Farmer Info

Producer: Kippei, Yuji, and Akio Kurihara (Father and sons), Kurihara Seicha Ltd.
Location: 4236 Kita Yabe, Yabe-mura, Yame-shi, Fukuoka Prefecture 834-1401, JAPAN
Size / # of Fields: About 3 hectares
Altitude: 300 - 700 meters

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